resume
2022 - present farmoon, Kyoto, Japan
2019 - 2022 Maisonette, Nagoya, Japan
Shop Manager (2021 - 2022)
2015 - 2019 Aichi Gakuin University, Japan
projects
2025 Go Mi Shi Workshop, Kyoto University of the Arts, Kyoto, Japan
2025 Fukinoto Icu, Foraging and Ice cream collaboration with Mori no Kusurijiuku, Nagano, Japan
2024 Fortune Ryori, Sapporo Tenjinyama Studio, Hokkaido, Japan
2020 - 2021 コンブチャスタンド (kombucha stand), Maison YWE, Nagoya, Japan