resume

2022 - present farmoon, Kyoto, Japan

2019 - 2022 Maisonette, Nagoya, Japan
Shop Manager (2021 - 2022)

2015 - 2019 Aichi Gakuin University, Japan

projects

2025 Go Mi Shi Workshop, Kyoto University of the Arts, Kyoto, Japan

2025 Fukinoto Icu, Foraging and Ice cream collaboration with Mori no Kusurijiuku, Nagano, Japan

2024 Fortune Ryori, Sapporo Tenjinyama Studio, Hokkaido, Japan

2020 - 2021 コンブチャスタンド (kombucha stand), Maison YWE, Nagoya, Japan